| Appetizers |
Steamed Clams | $9.95 |
| One pound of hard shell clams steamed with fresh herbs, garlic, shallots, white wine & butter. Served with sourdough bread. |
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Coconut Shrimp | $9.95 |
| Lightly fried jumbo shrimp, served with an apricot chilli sauce. |
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Fried Calamari | $8.50 |
| Lightly breaded and fried squid served with a lemon black pepper aioli |
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Ahi Tuna | $9.95 |
| Sesame seed encrusted Ahi tuna, seared rare. Served on wonton chips with Asian noodle slaw topped with Japanese salsa. |
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Shrimp Cocktail | $8.95 |
| 4 chilled jumbo shrimp & cocktail sauce |
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Button Mushrooms | $8.45 |
| Sautéed in Marsala wine with fresh garlic and herbs. Served with sourdough baguettes. |
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Crab Cakes | $8.95 |
| Crab meat grilled, then lightly fried. Served with mango salsa & Buerre Blanc sauce. Two per order |
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Oysters |
| Served on a half shell with cocktail sauce, Tabasco and lemon |
| Each |
$2.10 |
| 1/2 Dozen |
$11.75 |
|
New Zealand Mussels | $9.95 |
| New Zealand Greenlipped mussels sauteed with pancetta, garlic, shallots, fresh tomatoes, leeks, & steamed in pale ale |
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| Soups & Salads |
Award Winning Clam Chowder |
| Cup |
$3.95 |
| Bowl |
$6.50 |
| In a sourdough bread bowl, add |
$2.50 |
|
Soup of the Day |
| Cup |
$3.25 |
| Bowl |
$5.50 |
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Small Dinner Salad | $3.95 |
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Caesar Salad |
| Romaine lettuce tossed with a traditional dressing, Parmesan cheese & herb croutons. |
| small |
$4.95 |
| large |
$7.95 |
|
Rosemary Chicken Caesar Salad | $12.95 |
| Grilled rosemary chicken tossed with romaine lettuce, herb croutons, Parmesan cheese & Caesar dressing. |
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Cobb Salad | $12.50 |
| Mixed greens & romaine lettuce layered with turkey, bacon, avocado, diced tomatoes, bleu cheese crumbles & chopped eggs. Served with your choice of dressing. |
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Chinese Chicken Salad | $12.95 |
| Grilled sesame chicken served over Bok Choy & Napa cabbage. Tossed with toasted almonds, red bell peppers, snow peas, mandarin oranges, spicy peanut dressing & rice noodles. |
|
Steamers Seafood Salad | $15.95 |
| Jumbo shrimp & lump crab top this salad of mixed greens, tomatoes, hard-boiled eggs, shredded beets & carrots. Recommended with chef’s dressing. |
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Blackened Chicken Tostada | $12.50 |
| Blackened chicken breast set atop mixed greens. Tossed with corn, tomatoes, avocado, jack & cheddar cheeses, toasted cumin & lime vinaigrette. Served over a fried corn tortilla & black beans. |
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| Deep Fried Seafood |
| All deep-fried seafood plates served with French fries and coleslaw |
Fish & Chips | $13.95 |
| Lightly battered orange roughy, served with tartar sauce & lemon wedges on the side. |
|
Shrimp | $14.95 |
| Lightly battered & served with cocktail sauce and lemon wedges on the side. |
|
Sea Scallops | $14.50 |
| Lightly battered & served with cocktail sauce & lemon wedges on the side. |
|
Pismo Platter | $16.95 |
| Lightly battered orange roughy, sea scallops, & shrimp served with tartar sauce, cocktail sauce & lemon wedges. |
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| Panini |
(A grilled Italian sandwich) All Panini are served on fresh Foccacia bread with choice of French fries or coleslaw. |
Rosemary Chicken Panini | $10.95 |
| Grilled rosemary chicken breast, roasted red bell pepper, spinach, smoked mozzarella cheese & a sun dried tomato dressing served on foccacia bread. |
|
Ribeye Steak | $14.95 |
| A charbroiled 7oz. choice Rib Eye steak served over a Maytag bleu cheese baguette then topped with Jim Beam sauce. |
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Grilled Portabello Mushroom Panini | $10.95 |
| Grilled portabello mushrooms, asparagus & red bell peppers topped with smoked mozzarella cheese & a sun dried tomato dressing. Served on foccacia bread. |
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| Sandwiches |
| All sandwiches are served on fresh baked bread with choice of French fries or coleslaw. |
F. McLintocks Burger | $9.95 |
| A half-pound of aged, ground sirloin charbroiled & served on a rustic bun with lettuce, tomato & red onions. |
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Tri-Tip | $10.95 |
| Slow cooked & sliced thin. Served on a demi baguette with carmelized onions, Havarti cheese & horseradish mayo. |
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Turkey & Bacon Club | $10.50 |
| Oven roasted turkey breast & smoked applewood bacon served on sliced foccacia bread with lettuce, tomato & pesto mayo. |
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Tuna Burger | $10.95 |
| Ahi tuna mixed with red onions, capers & sun-dried tomatoes then grilled medium rare. Served on a rustic bun with pesto mayo. |
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Cajun Chicken Wrap | $10.95 |
| Blackened chicken, Jalapeno bacon, jack & cheddar cheeses, tomatoes, guacamole & lettuce all wrapped in a flour tortilla. |
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| Coastal Specialties |
Fish Tacos | $11.95 |
| Charbroiled Mahi Mahi brushed with ancho chili lime glaze, served with lettuce, salsa fresca & warm corn tortillas with black beans on the side. |
| Side of guacamole, add |
$1.50 |
|
Salmon | $13.95 |
| Fresh salmon charbroiled & topped with mango salsa & white wine butter sauce. Served with rice pilaf and seasonal vegetables. |
|
Calamari Steaks | $11.95 |
| Lightly breaded calamari steaks grilled & topped with a delicate cream sauce of tiger shrimp, sun-dried tomatoes, capers, basil & lemon. Served with rice pilaf & fresh seasonal vegetables. |
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Penne Pasta | $13.95 |
| Sea scallops sauteed with portabello mushrooms, artichoke hearts, garlic & herbs in a creamy marinara sauce. |
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Ahi Tuna | $13.95 |
| Encrusted with black and white sesame seeds. Served over grilled pineapple and sticky rice and topped with soy wasabi butter sauce |
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Swordfish | $14.95 |
| Blackened and charbroiled. Topped with salsa verde and served with a sweet corn tamale and black beans. |
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Spicy Orange Chicken | $11.95 |
| Crispy chicken stir fried with red bell pepper, cilantro, green onions, garlic, and orange zest. Served over fried rice noodles. |
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Shrimp Scampi | $12.95 |
| Tiger shrimp sauteed with garlic, shallots, fresh herbs, lemon, dry vermouth and butter. Tossed with angel hair pasta. |
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| Galley Grub |
Chicken Strips | $7.00 |
| Served with french fries and a freshly baked cookie. |
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Fish & Chips | $7.00 |
| Served with french fries and a freshly baked cookie. |
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Cheeseburger | $7.00 |
| Served with french fries and a freshly baked cookie. |
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Cheese Quesadilla | $7.00 |
| Served with french fries and a freshly baked cookie. |
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Grilled Cheese Sandwich | $7.00 |
| Served with french fries and a freshly baked cookie. |
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Octa Dog | $7.00 |
| Mac & cheese served with an octopus shaped hot dog. |
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| Seashore Sips |
Skipper's Smashers | $2.25 |
| Orange juice, Sierra Mist and cherry juice. |
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Tugboat Rogers | $2.25 |
| Pepsi and cherry juice. |
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Steamer's Temple | $2.25 |
| Sierra Mist and cherry juice. |
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Sweet Water | $2.25 |
| Call your own soft drink. |
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