All-inclusive menu: choice of soup or salad, entrée, dessert, and choice of soft drink, coffee, milk or tea

$50 per person

Salads & Soup

choose one: 

Mixed greens with raspberry vinaigrette, almonds, dried cranberries, red onions with feta cheese

 Mixed greens with choice of dressing

Caesar salad

Cup of Turkey Soup

Entrees

Include bread rolls & butter, house made stuffing, sautéed green beans, cranberries, mashed potatoes, and traditional yams

choose one:

Roasted Turkey Breast
House made Turkey Gravy

Roasted Ham
Applewood Smoked with a Honey Glaze

Combination Dinner
Roasted Turkey Breast & Applewood Smoked Roasted Ham

Wild Salmon
Grilled and topped with Herb Butter

Prime Rib
 (24 Hour Slow Roasted)

served medium-rare, medium, medium-well or well done, with au jus and creamy horseradish

Filet Mignon
Charbroiled on our oak pit grill, wrapped in Apple Smoked Bacon

Wild Mushroom Ravioli
Sautéed in mushroom stock, white wine, butter, and fresh thyme, finished with parmesan cheese, and fresh basil

 Desserts

choose one:

Pumpkin Pie topped with whipped cream

 New York Cheesecake with raspberry sauce

 Split Meal

Starter, sides & choice of dessert $15

 Special Appetizer

Turkey Nuts $10

Children’s Options

$20 for ages 12 & under

choose one:

*All children’s options are served with , mashed potatoes, and green beans

 Roasted Turkey Breast Entrée

Applewood Smoked Roasted Ham

Chicken Fingers